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Before you jump to Simple spicy vegetable curry recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
Enjoying healthy foods makes all the difference in how we feel. When we eat more healthy foods and less of the bad ones we typically feel much better. A piece of pizza doesn't have you feeling as healthy as consuming a fresh green salad. Sometimes it's tough to find wholesome foods for something to eat between meals. Shopping for snacks can be a difficult task because you have a great number of options. There's nothing like one of these healthy foods when you really need an energy-boosting treat.
While searching for a convenient wholesome snack, do not forget about yogurt. Eating yogurt in place of a wholesome larger lunch just isn't a good idea. You can't beat yogurt any time it comes to a healthy snack though. Along with calcium, it's a good supply of aminoacids and vitamin B. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by many people. Yogurt mixes perfectly with nuts and seeds. It's an easy way to minimize sugar while still enjoying a delicious snack.
A large selection of easy health snacks is easily available. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let's go back to simple spicy vegetable curry recipe. You can have simple spicy vegetable curry using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Simple spicy vegetable curry:
- Provide 1 of carrot.
- You need 1 bowl of green peas.
- You need 3 of potatoes.
- Prepare 2 of red onion.
- Use 1/2 bunch of corriander.
- Get 3 of green chillies(small).
- Get 1/2 tsp of red chilli powder.
- Prepare 1 tsp of mustard seeds.
- Use 1/2 tsp of salt.
- Take 1/2 tsp of garlic powder.
- Use 1 cube of mchuzi mix.
- Get 1 of red big tomato.
- Prepare 1 tsp of tomato paste.
- Get 3 tbsp of cooking oil.
- Provide 3 cups of water.
Instructions to make Simple spicy vegetable curry:
- Cut all the vegetables and keep all ingredients ready.
- In a sufuria kept on medium heat, put oil. When oil is hot, add in mustard seeds and immediately add in the onion. Mix and let this cook until onion turns dark pink in color.
- Now add in the tomato, red chilli powder, Mix, add in garlic powder. Mix. Add in 1/2 cup water and mix.
- Add in the tomato paste and mix. When tomato is cooked, add in the other vegetables including green chillies. Mix..
- Add in 2 cups water, mix and cover, let it cook for 5-7 minutes. Add in the mchuzi mix and salt. Mix well. Add in the coriander. Mix. Lower the heat and let it cook for few more minutes until the vegetables are cooked. Serve with chapati or rice..
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