Simple Way to Make Perfect Zeera Chicken Curry (Indian Dish)

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We hope you got benefit from reading it, now let's go back to zeera chicken curry (indian dish) recipe. You can have zeera chicken curry (indian dish) using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Zeera Chicken Curry (Indian Dish):

1. You need 500 g (1 lb) of chicken breasts, cubed.
2. Get 30 ml (2 tbsp) of oil.
3. Provide 2 of onions, peeled and sliced.
4. Take 1 tsp of Zeera.
5. Prepare 2 of tomato (puree).
6. You need 1 tsp of Haldi powder.
7. Take 1 tbsp of Dashi Chicken powder.
8. Use 1 tsp of red chilli powder.
9. You need 2 tbsp of ginger garlic paste.

Steps to make Zeera Chicken Curry (Indian Dish):

1. Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat..
2. Dice the onions and cook in oil until golden brown..
3. Atdd ginger garlic paste, tomato puree, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken..
4. Add some water for gravy..
5. Cook for 5 minutes on a low heat till oil appears on top..
6. Garnish it.Serve with basmati rice..

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