Step-by-Step Guide to Make Favorite Prawn egg curry Chennai style

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We hope you got insight from reading it, now let's go back to prawn egg curry chennai style recipe. You can cook prawn egg curry chennai style using 19 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Prawn egg curry Chennai style:

1. You need of No water Plzz...
2. Use 1 of large onion.
3. Take 2 of large tomato pasted on mixy.
4. Get 2 of chilli sliced long.
5. Provide as needed of Little curry leaves and coriander leaves.
6. Take 3 spoon of ginger garlic paste.
7. Provide of Spices.
8. Use 1 spoon of chilli powder.
9. Provide 2 spoon of coriander powder.
10. Get 1/2 spoon of turmeric powder.
11. Provide 1/2 spoon of pepper powder.
12. Take 1/2 spoon of garam masala.
13. Use 1/2 spoon of saunf (ani seed).
14. Provide to taste of Salt.
15. Get pinch of mustard seeds.
16. Take 4 table spoon of groundnut or sesame oil.
17. Use of Main ingredient.
18. Prepare 1/2 kg of cleaned prawn.
19. Take 6 of boiled eggs.

Steps to make Prawn egg curry Chennai style:

1. Clean prawn and keep aside.... In kadai put oil... Mustard seeds, souf, curry leaves chopped onions.. Fry it till golden brown... Now add chilli powder, coriander powder, turmeric powder, garam masala, Pepper powder salt andmix it well in kadai... Now add tomato paste cook it for 10min.
2. Now add ur prawn... Without water.... Mix it well... Place ur boiled egg in circle and cover it in slim flame.. After 20 min check prawn would have shrunk and water would have come from prawn.... This is enough for cooking it.....
3. If u want it gravy off it or.... If u want fry Allow water to dry in high flame.... Ur prawn egg curry Chennai style is ready.....

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