Step-by-Step Guide to Prepare Quick Traditional home made chicken curry

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Before you jump to Traditional home made chicken curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we're always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to find out its sugar content. A good healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Obviously, it's not difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to traditional home made chicken curry recipe. You can have traditional home made chicken curry using 15 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Traditional home made chicken curry:

1. Use 750 gm of boneless chicken.
2. Use 2 cup of finely chopped onion.
3. Use 2 tb of spn ginger garlic paste.
4. Use 1 of chopped tomato.
5. You need 1/2 cup of whipped yogurt(no lumps should be there).
6. You need of Cooking oil.
7. Take 3 tb of spn desi ghee.
8. You need of Spices: 1 bay leaf, 1 black cardamom, 1" cinnamon.
9. Take 1/2 tb of spn turmeric powder.
10. Provide 1 tb of spn red chilli powder.
11. Use 1 tb of spn coriander powder.
12. Prepare to taste of Salt according.
13. Provide 4 tb of spn chicken masala.
14. You need 1/2 tb of spn garam masala.
15. Take 1 cup of chopped coriander leaves.

Steps to make Traditional home made chicken curry:

1. In a pan took some oil. In hot oil add bay leaf, cradamom, cinnamon. add the chicken and fry it until water goes off from it. (Med heat).
2. Take out the chicken in a bowl or plate..
3. Add some more oil in the pan and heat it. Add chopped onion and fry it well. When it turns into golden in color add red chilli powder, turmeric powder, coriander powder & 2 tb spn salt (as pr the taste) and cook it for 5 mins. (med heat).
4. Add fried chicken & desi ghee and mix it well. Cook it for 5 mins. (Med heat).
5. Add ginger garlic paste and cook it for 2 mins. Now add chopped tomato and cook it for 5 more mins. (Med heat).
6. Add yogurt and mix it well and cook it for 10 mins..
7. Add 1/2 cup water and add chicken masala, garam masala and 1/2 tb spn salt and mix it. Cook it for 10 mins.(med heat).
8. Now switch off the gas. Add chopped coriander leaves..
9. Chicken curry is ready to eat..

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