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Before you jump to Curry Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let's go back to curry fried rice recipe. To make curry fried rice you only need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Curry Fried Rice:
- Provide 2 of Eggs *lightly whisked.
- Provide 1 tablespoon of Canola Oil *and extra if needed.
- Get 1/2 of Onion OR 2 Spring Onions.
- Provide 100-150 g of Ham, Sausages, Chicken, Pork, Beef *cut into small pieces.
- Provide 1/4 cup of Peas OR chopped Green Capsicum.
- You need 1 clove of Garlic *grated.
- Prepare 2 teaspoons of Curry Powder.
- Take 1/4-1/2 teaspoon of Salt.
- Provide 2 of servings Cooked Rice *about 360g, warmed.
- Prepare 1 tablespoon of Soy Sauce.
Instructions to make Curry Fried Rice:
- Combine all seasonings in a small bowl. If you use cold left-over cooked rice, warm it in the microwave..
- Heat Oil in a frying pan or wok over medium high heat, cook Egg and transfer to a plate..
- Add extra Oil if required, cook Onion, Ham (OR Sausages, Chicken, Pork, Beef) and Peas (OR chopped Green Capsicum) until cooked through..
- Return the cooked Egg, add Garlic, Curry Powder and Salt, mix well, then add warmed rice and stir well to combine..
- Finally drizzle over Soy Sauce, toss and stir until aromatic..
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