How to Make Favorite Tandoori Chicken Dal Curry

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Before you jump to Tandoori Chicken Dal Curry recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Enjoying healthy foods can make all the difference in the way we feel. We are likely to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough when it is snack time. You can spend several hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

Have a shot at eating almonds if you do not are afflicted by nut allergies. Almonds are often considered a super food because they're packed full of ingredients that help boost our vigor while keeping us healthy. These types of nuts possess quite a lot of vitamins E, B2, and manganese. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. But whenever you eat almonds, you do not feel like you should sleep a while. Alternatively, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Occasionally eating almonds can also be a mood enhancer!

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to tandoori chicken dal curry recipe. To cook tandoori chicken dal curry you need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken Dal Curry:

1. Take 1/2 kg of chicken (bone-in).
2. You need 1 of sweet onion (finely chopped).
3. Prepare 2 of green chillies (sliced).
4. Provide 1 of large potato (peeled & cubed).
5. Use 1/2 cup of massoor dal.
6. Prepare 2 of tomatoes (chopped).
7. Take 1 sprig of curry leaves.
8. Provide 1 tbsp of salt.
9. Take 1 tsp of coriander seeds.
10. Provide 1 tsp of tumeric powder.
11. Use 2 tsp of chili powder.
12. Prepare 1 tbsp of coriander powder.
13. You need 1 tbsp of garam masala powder.
14. Prepare 3 of coriander leaves (garnish).
15. Prepare 1 tbsp of lemon juice.
16. Provide 1 tsp of ground cumin.

Instructions to make Tandoori Chicken Dal Curry:

1. Prep the tomatoes, potatoes, onions, and peppers..
2. Heat oil in a large pot (I recommend coconut oil). Add in cumin, let it sizzle. Add in onions, green chillies, and salt. Saute until it gets nice and golden..
3. Add in all spice powders and curry leaves. You may substitute 2 tbsp Tandoori Masala powder instead of the Garam Masala, coriander powder, and red pepper. Toss until evenly distributed..
4. Add in chicken, potatoes, tomatoes, and dal. For a less traditional take, sear the chicken (in a pan with butter before adding it). Mix thoroughly..
5. Add water up to the level in the pot and bring it to a boil..
6. Reduce heat and cook uncovered at a simmer for 40 minutes..
7. Add the lemon juice. Serve with coriander leaves as a garnish..

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