Easiest Way to Prepare Favorite Spicy and tangy raw tomato curry

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Before you jump to Spicy and tangy raw tomato curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Obviously, it's easy to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to spicy and tangy raw tomato curry recipe. To make spicy and tangy raw tomato curry you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Spicy and tangy raw tomato curry:

1. Get 5-6 of raw tomatoes.
2. Prepare 2-3 of green chillies.
3. Get 2 tbsp of Jaggery.
4. Take 1 tbsp of oil.
5. Get 1 tsp of mustard seeds.
6. Get 1/2 tsp of turmeric powder.
7. Get 1 tsp of red chilli powder.
8. Use 1/2 tsp of fenugreck seeds.
9. Get Pinch of Asafoetida.
10. Use to taste of Salt.
11. Use 1 tsp of coriander powder.
12. Get 1 tbsp of fresh chopped coriander leaves.

Instructions to make Spicy and tangy raw tomato curry:

1. Wash and cut tomatoes in big pieces..
2. In a kadhai heat oil, add mustard seeds, add hung, chillies, fenugreek seeds, turmeric powder, red chilli powder and tomatoes. Stir for few minutes..
3. Cover and cook for few minutes. Now add salt, Jaggery, coriander powder..
4. Cook for few more minutes. Switch off the flame when tomatoes turn soft. Serve hot with Roti or rice..

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