How to Make Any-night-of-the-week Egg curry

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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

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You don't have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to egg curry recipe. You can have egg curry using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to prepare Egg curry:

1. Prepare 4-5 of eggs.
2. Prepare of Quarter bowl of cocunut gratings.
3. Get 4-5 of peels of garlic.
4. Get Half of tsp of turmeric powder.
5. Take 1 tbsp of red chilli powder.
6. You need Half of tsp of coriander powder.
7. Get 1 of onion.
8. You need 1 of tomato.
9. Use 1 tbs of oil.

Steps to make Egg curry:

1. Boil the eggs in water for 10 minutes..
2. Grate the coconut and collect the coconut shavings..
3. Cut one onion.
4. Cut one tomato.
5. Peel 4 to 5 garlic cloves.
6. Blend the coconut with 2 peels and keep 2 aside..
7. Take a kadai to it add oil and heat it. To this hot oil add2 peels ofaA garlic and brown them a bit..
8. After browning garlic add the onion and tomato and stir nice for about 3 to 4 minutes. Till you see the onions have become translucent and tomato mushy..
9. To this add turmeric, coriander, red chilli powder and salt to taste..
10. Stir again nice. Add a tbsp of water to it.
11. So that the onion tomato do not get burned..
12. When you see it cooking. Add the coconut and garlic blended mixture.
13. After adding this coconut garlic mixture add water about a small cup and let it boil.
14. To this gravy add the boiled eggs..
15. Let this gravy cook. Till you see a boil. Switch off the gas..
16. Serve it warm with rice or rotis.

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