Steps to Prepare Award-winning Homemade vegan Thai green curry paste

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Before you jump to Homemade vegan Thai green curry paste recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to homemade vegan thai green curry paste recipe. You can have homemade vegan thai green curry paste using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Homemade vegan Thai green curry paste:

1. Take 40 g of bird eye green chilli.
2. You need 15 g of big red chilli.
3. Use 20 g of garlic.
4. Get 40 g of shallots.
5. Take 2 tsp of coriander roots (finely chopped).
6. Provide 2 tsp of Galangal (finely sliced).
7. Use 2 tsp of lemon grass (finely sliced).
8. You need 1 tsp of kaffir lime (use just green skin peeled) if you dont have this use lemon zest.
9. Take 1 tsp of ground white pepper.
10. Use 1 tbsp of coriander seeds.
11. Get 1 tsp of ground cumin.
12. Get 1 tsp of shrimp paste (use miso paste for vegetarian/vegan).

Steps to make Homemade vegan Thai green curry paste:

1. Pound all ingredients together in Mortar and pestle until all combine and form to a fine paste..

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