How to Prepare Ultimate Egg Potato Curry Bengali style

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Before you jump to Egg Potato Curry Bengali style recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a great deal more popular than in the past and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we're always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets call for a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing several simple changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. A good healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy every day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Hence, it should be quite obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to egg potato curry bengali style recipe. You can have egg potato curry bengali style using 17 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Egg Potato Curry Bengali style:

1. Take 4 of Hard boiled egg.
2. You need 4 of Boiled Potati.
3. Get 1 of Chopped onion.
4. Provide 1 tsp of ginger garlic paste.
5. Provide 5 tsp of onion_tomato_green chilli paste.
6. Take 1 tsp of turmeric powder.
7. You need 5 tsp of kashmiri red chilli powder.
8. Prepare 1 tsp of cumin powder.
9. Take 1/2 tsp of coriander powder.
10. Provide 1 tsp of garam masala.
11. Use 1 of black cardamom.
12. Get 5 of cloves.
13. Use 2 of bay leaves.
14. You need 1 of "cinnamon stick.
15. Prepare 1 of Dry red chilli.
16. Take 3 tsp of coriander leaves.
17. Use of Fresh cream for decoration.

Instructions to make Egg Potato Curry Bengali style:

1. Boil eggs & potatoes separately..
2. Prick the eggs with fork..
3. Heat oil, add turmeric powder & red chilli powder.Saute it for a while.Fry eggs in oil & take out..
4. Fry boiled potatoes in the same oil & then take out..
5. Now add bay leaves, dry red chilli, cinnamon stick & cloves.Saute it for a while..
6. Add chopped onion, ginger garlic paste.Fry it for few mins..
7. Add onion_tomato_green chilli paste.Fry it also & make a soft mixture of it..
8. Add all spices & 2cup of hot water..
9. When bubbles comes out add fried eggs & potatoes.Adjust salt & water.Cover it & cook it well..
10. Add coriander leaves & adjust gravy.Switch off the flame..
11. Decorate with fresh cream & serve it with rice or parantha..

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