Recipe of Any-night-of-the-week Ambot Tik/ Goan Prawns Curry

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We hope you got benefit from reading it, now let's go back to ambot tik/ goan prawns curry recipe. To cook ambot tik/ goan prawns curry you need 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Ambot Tik/ Goan Prawns Curry:

1. Prepare 500 gm of cleaned prawns.
2. Get 1 cup of grated Coconut.
3. Take 5-6 of Garlic cloves.
4. Prepare 8-10 of Kashmiri Red Chillies.
5. Take 1 tsp of Peppercorns.
6. Prepare 1 inch of Cinnamon stick.
7. Take 2 teaspoon of Jeera.
8. Use 2 tbsp of Coriander seeds.
9. Take 3-4 of Cloves.
10. Prepare of To marinate.
11. You need 1/2 tsp of Turmeric.
12. Get 1/2 tsp of Salt.
13. You need 1 tablespoon of Lemon juice.
14. Get of For Curry.
15. Provide 4 tbsp of Oil.
16. Take 1 of big Onion finely chopped or sliced.
17. Use 1/2 cup of Tomato chopped.
18. Take 2 teaspoon of Tamarind paste.
19. Get to taste of Salt.
20. Provide 1 cup of Coconut milk.
21. Provide 2 cups of Water.
22. Use 2-3 of Green Chilies chopped.

Steps to make Ambot Tik/ Goan Prawns Curry:

1. Dry roast spices on low heat for 2 minutes.
2. Grind roasted spices with coconut and little water to form smooth paste.
3. Marinate prawns with salt, turmeric and lemon juice for 15 minutes.
4. Heat 2 tbsp oil and fry prawns for 2 minutes. keep it aside.
5. In same pan, heat 2 tbsp oil, saute onions and green chilies until onions are translucent.
6. Add tomatoes and saute for 3 minutes.
7. Add salt, tamarind paste, 1/2 cup water and ground paste. mix well. saute and cook for 6 minutes.
8. Add water and prawns. simmer and cook for 3 minutes.
9. Add coconut milk and give it a stir. switch off. Do not cook after adding coconut milk.cover and rest for 15-20 minutes for flavors to blend in.
10. Garnish with coriander leaves and serve hot with rice.

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