Recipe of Speedy Simple Lobia Curry

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Before you jump to Simple Lobia Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it's easy to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to simple lobia curry recipe. To cook simple lobia curry you need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Simple Lobia Curry:

1. Prepare 1 cup of Lobia pre-soaked for 2 hours.
2. You need 1/2 tsp of Turmeric.
3. Use as per taste of Salt.
4. Get as required of Water.
5. You need 4-5 of Garlic Cloves (smashed).
6. Provide 1 sprig of Curry leaves.
7. Get 1 tsp of Jeera.
8. Take as per taste of Red chilli powder.
9. Take as required of Ghee.
10. Prepare pinch of Hing.

Instructions to make Simple Lobia Curry:

1. Pressure cook lobia/ black-eyed peas with salt and turmeric for 4-5 whistles. It should not turn too mushy..
2. Add Ghee in a tadka pan, add Jeera, Hing and Garlic..
3. Fry till garlic losses raw smell..
4. Switch off and add red chiili powder..
5. Add takda to cooked lobia and bring to boil until desired consistency..

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